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ABC's of Stargate ver.1

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  • imzadi35
    replied
    N - New news for me. I have something going on with me. Not sure whether it's heartburn or an ulcer, so I'm headed to the doctor this afternoon to get it checked out. I've got pain and pressure more so after I eat, and it's just below my ribs. I haven't been throwing up or anything, but the pain was so bad yesterday that I almost cried. So I plan to see the doctor and get checked out. Please keep me in your thoughts/prayers about this.

    O - Ok, where did everyone go???? It's so quiet in here...
    Last edited by imzadi35; May 13, 2018, 05:11 PM.

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  • imzadi35
    replied
    K - Kool to see you again, pscard! How have you been?

    L - Lousy weather here with fog and freezing fog around us where I live.

    M - My mom had a hiatal (sp) hernia fixed last Monday. She's doing well now, but still in a little pain. The main reason she had it done is because of really bad acid reflux. But that's much better too.

    Leave a comment:


  • pscard
    replied
    J - Just wanted to share one made from scratch based on the ingredients on the label. I guesstimated the quantities and it came out very good.

    Chili Con Queso Dip

    1 cup sour cream
    1/2 cup mayonnaise
    1/2 cup shredded extra-sharp cheddar cheese
    1/2 tsp minced fresh cilantro
    1/2 tsp minced tomatoes
    1/4 tsp minced jalapeño
    1/4 tsp chopped chili pepper
    1/4 tsp chopped onion
    1/4 tsp garlic powder
    1/4 tsp cheese powder
    1/4 tsp salt
    1/4 tsp paprika
    1/4 tsp chili powder
    1/8 tsp cayenne pepper

    Mix all ingredients together and chill before serving.

    Leave a comment:


  • imzadi35
    replied
    Originally posted by pscard View Post
    I - Indeed, it looks like a delicious recipes. Thank you for posting it!
    My pleasure!

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  • pscard
    replied
    I - Indeed, it looks like a delicious recipes. Thank you for posting it!

    Leave a comment:


  • imzadi35
    replied
    F - Finally!

    G - Good to see you, SGALisa! You've been missed!

    H - Here we're under a Winter Weather advisory through Tues. morning. Blowing snow, accumulations of snow anywhere from 3-5 inches, etc. Just lousy weather coming in...

    Leave a comment:


  • SGalisa
    replied
    Originally posted by pscard View Post
    W - Where is everyone?

    X - eXit out the door is everyone?

    Y - Yes, can you share the recipe?

    Z - Zizzer zazzer zuzz.

    A - And here we go again!

    B - Beautiful Valentine's Day I hope y'all had.
    C = Cleaning up the mess that the winter snows and ice storms have been dumping on us, now and then.
    BTW, thank you for the good wishes... *many* blessings in return!

    D = Dealing with pain management resulting from suffering with the various back pains and arthritis pains caused from snow/ice shoveling, etc.

    E = Easing up those sore muscles and working out the cramps in addition to dealing with the various weather conditions. Also, taking a much needed time off of the computer to rest up and get necessary, restorative health treatments. I find myself less stressed out while trying to figure out better ways of dealing with simple, daily activities happening with aging, getting help from other people (who are available and willing to co-operate/help out with the heavy lifting and moving of certain items as requested -- that is ~ end of driveway snow shoveling, vacuuming floors, groceries, laundry, etc.); and encountering age related problems along the way... Not really looking forward to those golden oldie years yet...
    Last edited by SGalisa; February 17, 2018, 12:49 PM.

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  • imzadi35
    replied
    Here you go, everyone!

    Bacon and Cheese Muffins
    1 3/4 c. flour, sifted
    1/4 c. sugar
    3/4 c. milk
    1 egg beaten
    3 oz. bacon
    1/3 c. salad oil
    1 c. cheddar cheese, grated
    1/2 tsp. baking powder
    3/4 tsp. salt

    Cut bacon into pieces, fry and drain. Mix dry ingredients together and add bacon and cheese. Pour in liquid ingredients. Stir just until all ingredients are moist. Fill greased muffin tins about 2/3 full. Bake at 400 degrees for 20 to 25 minutes. Enjoy!

    Leave a comment:


  • pscard
    replied
    W - Where is everyone?

    X - eXit out the door is everyone?

    Y - Yes, can you share the recipe?

    Z - Zizzer zazzer zuzz.

    A - And here we go again!

    B - Beautiful Valentine's Day I hope y'all had.

    Leave a comment:


  • imzadi35
    replied
    No, they're made from scratch.

    U - U want the recipe?

    V - Very cold here tonight. It's only supposed to get to -3 below tonight. Brrrrrrrrrr!

    Leave a comment:


  • pscard
    replied
    R - Really sound good. Are they made with cornbread muffin mix?

    S - Star Wars: The Last Jedi I saw today.

    T - Though that and Star Wars: The Force Awakens were pretty good, they both seemed to lack George Lucas' touch, if you know what I mean.

    Leave a comment:


  • imzadi35
    replied
    O - On that same note, I'll have to share my recipe for bacon and cheese muffins. So yummy you can't have just one!

    P - Proudly made them for my dad who said, "One for you, one for Mom and the rest for me." I told him it didn't work that way! LOL!

    Q - Quite good they are, at least my parents and I think so.

    Leave a comment:


  • pscard
    replied
    N - Now you can have your cake and eat it too! Maybe the recipes from these websites will help.

    https://www.yummly.com/recipes/flour...-cake-no-sugar

    https://www.sugarfreemom.com/recipes...so-fudge-cake/

    Leave a comment:


  • SGalisa
    replied
    M = Mmmmmmmmm for Birthday cake, which I've opted not to have. Haven't had one in many years, due to hubby being diabetic and I don't want to bother with whole cakes just to eat alone. Sooooooooo, my sister gave me a box of chocolate mini-cakes this week! I can't eat them all (I'll get hives depending on how many I eat per day), so I'll probably leave the last 2 rows to bring in to work and share the rest...

    Leave a comment:


  • pscard
    replied
    Originally posted by Falcon Horus View Post
    I -- I don't understand putting pumpkin in cake or whatever.... Why? Wait, is it the spice?
    J - Just realized, FH, that I didn't answer your question while reviewing some of the old posts. Please accept my apology.

    K - Kinda thought about the pumpkin truffles when I found a bag of pumpkin chips (kinda like chocolate chips) and used them as a basis for the truffles.

    L - Lastly, I added pumpkin spice to the mixture to make it taste as close to a pumpkin pie as possible.

    Leave a comment:

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